Crossing Travel
Salted pork – a Lao Cai ethnic people’s specialty (Thịt lợn muối) and related articles

Top 5 must- try food in Sapa

Saturday, 31 October 2015  -   EAT & DRINK
Sapa is not only famous for magnificent beauty of nature, the fresh cool climate, but also a place has many special foods with bold flavours of nature.
Top 5 must- try food in Sapa

Salmons in Sapa - Lao Cai (Cá hồi Sapa)

Monday, 12 October 2015  -   EAT & DRINK
Sapa is famous for not only the beautiful landscape but also the salmon which in the past is only for the nobles.
Salmons in Sapa - Lao Cai (Cá hồi Sapa)

Thang co ngua Bac Ha – Lao Cai (Thắng cố ngựa Bắc Hà)

Monday, 12 October 2015  -   EAT & DRINK
Thang co ngua Bac Ha is an unique specialty that visitors should not miss when visiting Lao Cai.
Thang co ngua Bac Ha – Lao Cai (Thắng cố ngựa Bắc Hà)

Favourite Vietnamese foods of foreign tourists

Saturday, 19 December 2015  -   EAT & DRINK
Vietnam has many foods which are favourite foods of foreign tourists and is praised by foreign magazines like Phở, Bún Chả, Nem Rán (spring roll). Vietnamese street foods attract many tourists in the world.
Favourite Vietnamese foods of foreign tourists

Myanmar unique food

Thursday, 05 November 2015  -   EAT & DRINK
Mohinga, Burmese Naan Flat-bread and Pe Byouk, Deep Fried Stuffed Tofu, Burmese Indian Dosa, ... are some of unique dishes in Myanmar that you should try when having travelling in this country.
Myanmar unique food

Must- try traditional foods in Hanoi

Wednesday, 28 October 2015  -   EAT & DRINK
If you have a chance to visit in Hanoi, don’t miss to enjoy some Hanoi famous foods to understand the culture and people in here.
Must- try traditional foods in Hanoi

Fermented pork rolls in Thanh Hoa – nem chua Thanh Hóa

Thursday, 15 October 2015  -   EAT & DRINK
In the past, fermented pork rolls are made only in the special occasions but now people can enjoy it every time in the year.
Fermented pork rolls in Thanh Hoa – nem chua Thanh Hóa

Grilled pork – the attractive specialty in Lao Cai (thịt lợn nướng)

Monday, 12 October 2015  -   EAT & DRINK
Grilled pork is a popular dish in a lot of nations. However, in Lao Cai it is specially cocked by “Giay” people (“giay” is the name of an ethnic nation in Lao Cai).
Grilled pork – the attractive specialty in Lao Cai (thịt lợn nướng)

Hoi An dried-noodle with pork – Cao lầu Hội An

Monday, 19 October 2015  -   EAT & DRINK
Cao lau is a rice noodle believed to have been invented in Hoi An. It is equally delicious but, for some reason, less popular than mi Quang.
Hoi An dried-noodle with pork – Cao lầu Hội An

Fermented Pork Roll In Halong

Wednesday, 09 September 2015  -   TRAVEL TIPS
The ingredients to make Quang Yen fermented pork roll are extremely simple and easy to prepare: julienne pork skin, fried rice powder. These two ingredients are familiar with a lot of people
Fermented Pork Roll In Halong

Enjoying breakfast with delicious porridges in Hanoi

Monday, 28 December 2015  -   EAT & DRINK
Besides rib porridge, pork belly porridge and mussel porridge have been becoming more and more familiar, you can also change taste with ell porridge or porridge with tofu and eggplant for breakfast.
Enjoying breakfast with delicious porridges in Hanoi

Salted pork – a Lao Cai ethnic people’s specialty (Thịt lợn muối)

Monday, 12 October 2015  -   EAT & DRINK
Salted pork is an unique food in traditional culinary art of the ethnic people in Lao Cai province.
Salted pork – a Lao Cai ethnic people’s specialty (Thịt lợn muối)

Bún Chả shop in Hanoi is attracting more customers after Mr Obama President visited

Wednesday, 25 May 2016  -   FOOD AND RESTAURANTS
About 2 p.m, it is heavily raining, but the Bún chả shop at no. 24 Le Van Huu Street is still full of customers, even some people have to wait long time.
Bún Chả shop in Hanoi is attracting more customers after Mr Obama President visited

Sapa tourism brand through delicious dishes

Wednesday, 23 November 2016  -   EAT & DRINK
Sapa is not only famous for its natural beauty and landscapes, cool and fresh air, Sapa is best known for specialties. Sapa cuisine mirrors the country’s cultural and ethnic diversity.
Sapa tourism brand through delicious dishes
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